F00442

Baguette: White Half Baguette Part Baked

A part baked French style half white baguette with 3 diagonal surface burst cuts. Served well using our Vietnamese Chicken recipe.

Suitable For:

Contains:

Wheat

BARCODE:

05010066957854

CASE SIZE:

40

UNIT WEIGHT:

130G

AVG. LENGTH:

275MM

Nutritional Information

PER 100G PER PETIT PAIN
ENERGY 1043KJ 1356KJ
245KCAL 319KCAL
TOTAL FAT (G) 1.3 1.7
OF WHICH SATURATES (G) 0.2 0.3
OF WHICH MONO-UNSATURATES (G) 0.4 0.5
OF WHICH POLYUNSATURATES (G) 0.6 0.8
AVAILABLE CARBOHYDRATE (G) 46.6 60.6
OF WHICH SUGARS (G) 1.0 1.3
DIETARY FIBRE (G) 2.3 3.0
PROTEIN (G) 8.4 10.9
SALT (G) 1.1 1.4
OF WHICH SODIUM (MG) 450 585

Storage and Handling

Store Frozen at -18ºC or below.

To defrost: Keep frozen until use. To defrost: remove from case and leave in pack at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight. Once defrosted use within 2 days.

Once defrosted do not refreeze.

Best served For best results, bake from frozen. For Fan assisted ovens, pre-heat oven to 200ºC (Gas Mark 6). Bake for 6-7 minutes or until golden brown. Adjust time for standard ovens by 1 minute. For ovens with steam facility, inject steam for first 35 seconds of baking. Reduce baking time if cooked from defrost.

Allergens

Contains:

Wheat

Suitable for:

Product is free from: GM ingredients, Hydrogenated Fats

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