French Breads
Part Baked Large Baguette
Our range of part baked French breads capture all of the flavour and texture of the real thing - crusty on the outside, soft and springy on the inside. Delicious!
Just pop them in the oven for 8-9 minutes straight from the freezer to recreate that wonderful 'just baked' taste!
Ingredients:
Wheat Flour, Water, Skimmed Milk Powder, Salt, Yeast, Emulsifier: E472(e); Flour Treatment Agent; E300.
Wheat Flour, Water, Skimmed Milk Powder, Salt, Yeast, Emulsifier: E472(e); Flour Treatment Agent; E300.
Contains: Wheat and Gluten. Due to methods used in the manufacture of this product, we cannot guarantee free from cows milk.
Made in a factory that handles sesame seeds.*
*Sesame Seeds are used on site but not on the same production plant or in the same production area.
Product Code F00296
Unit Weight 230g
Units Per Case 20. 8 cases per layer. 56 cases per pallet.
Directions For Use: Defrost and storage instructions: Keep frozen at - 18°C (0°F). Once defrosted do not refreeze. If product is defrosted prior to use, store refrigerated. Best consumed within 48 hours of defrost.
Baking instructions: For best results, bake from frozen. For fan assisted ovens, pre heat oven to 200°C, Gas mark 6. Bake for 8-9 mins or until golden brown. For standard ovens increase bake time by 1 minute. For ovens with steam facility, inject steam for 1st 35 secs of baking.
Storage Instructions: Keep frozen at -18°C (0°F). Once defrosted do not re-freeze.
With bakery choices for every serving occasion, Kara Foodservice pride...
Meet the people who make sure you receive only the very best quality...
Visit our purpose built, dedicated resource for press and other media...
Stuck for inspiration?
Find out how versatile the Kara Foodservice range can be. Time to get inspired.
Find out how versatile the Kara Foodservice range can be. Time to get inspired.
Sandwich Softie
These handsome, water-split rolls are topped with an...
Wholemeal Medium Sliced
Our classic soft wholemeal bread is a must for any...