French Breads
Malted Wheat Sandwich Half Baguette
Great sandwiches begin with great bread, and our sandwich baguettes not only look and taste delicious, they're also ultra convenient. Simply thaw - and serve!
Ingredients:
Wheat Flour, Water, Malted Wheat Flakes, Wheat Bran, Yeast, Salt, Wheat Flakes, Malted Barley, Emulsifier: E472(e); Flour Treatment Agent: E300.
Wheat Flour, Water, Malted Wheat Flakes, Wheat Bran, Yeast, Salt, Wheat Flakes, Malted Barley, Emulsifier: E472(e); Flour Treatment Agent: E300.
Contains: Wheat and Gluten. Due to methods used in the manufacture of this product, we cannot guarantee free from cows milk.
Made in a factory that handles sesame seeds.*
*Sesame Seeds are used on site but not on the same production plant or in the same production area.
Product Code F00441
Unit Weight 130g
Units Per Case 40. 8 cases per layer. 56 cases per pallet.
Directions For Use: Keep frozen at -18°C (0°F). Once defrosted do not re-freeze. To defrost: Remove packs from box and lie flat. Allow to thaw at room temperature in bags for approximately 1 hour. Once thawed, store in a sealed bag, in a cool dry place and use within 48 hours.
Storage Instructions: Keep frozen at -18°C (0°F). Once defrosted do not re-freeze.
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